Standard Features
Up to 12 Cans Per Minute
Quick Change UnitThis package comes with 1 change over kit*
Plug-and-Play Setup: Equipped with ready-to-connect ports
Integrated Controls: Features a built-in touchscreen HMI
Compact Footprint
Standard 1-year warranty
Mobile Cart: 42" Deck Height mobile cart included
Golden Egg Training included: Digitial training assets and one-day in person trainingGosling™ 2.0
$35,950.56 - $39,862.56
Wild Goose Filling's next-generation, entry-level beverage canning system designed to deliver professional-grade packaging for small-scale producers. Whether you're canning craft beer, cider, coffee, kombucha, wine, or ready-to-drink cocktails, the Gosling 2.0 offers the precision and reliability you need to maintain product quality and extend shelf life.
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Wild Goose Filling's next-generation, entry-level beverage canning system designed to deliver professional-grade packaging for small-scale producers. Whether you're canning craft beer, cider, coffee, kombucha, wine, or ready-to-drink cocktails, the Gosling 2.0 offers the precision and reliability you need to maintain product quality and extend shelf life.
Key Features:
- Mobile Cart: Provides mobility for flexible production setups. 42" Deck Height
- Golden Egg Training Package: Includes the Ops Manual, Installation Video, and a one-day in person training by a Wild Goose Certified Technician. $3,350 Value
- Automated Precision: Utilizes Wild Goose's patented seaming and filling technology to ensure consistent, high-quality canning comparable to higher-speed systems.
- Versatile Can Compatibility: Accommodates multiple can sizes and heights (8–32 oz / 236–946 mL) with the QuickChange™ system, facilitating easy transitions between different can formats.
- Integrated Control Interface: Features a built-in, high-resolution 7-inch touchscreen with user-friendly software, providing intuitive operation and customizable settings.
- Compact Footprint: Designed for space-constrained environments, the Gosling 2.0's tabletop configuration measures 44″ L x 26″ W x 41–43″ H (112 cm L x 66 cm W x 104–109 cm H), making it ideal for taprooms and small production spaces.
- Efficient Operation: Capable of canning up to 12 cans per minute (720 cans per hour), optimizing productivity for small batches and limited releases.
- Enhanced Product Integrity: Incorporates comprehensive dissolved oxygen mitigation features, including automated CO₂ purging and optional DO Buster™ CO₂ Tunnel, to preserve flavor and freshness.
- Plug-and-Play Setup: Equipped with ready-to-connect ports for water, compressed air, and CO₂, facilitating straightforward installation and startup.
- Safety and Sanitation: Constructed with an enclosed stainless-steel structure and ergonomic access points, ensuring operator safety and easy cleaning.
Optional Accessories:
- GooseNeck™ Infeed: Streamlines can loading for single-operator efficiency.
- DO Buster CO2 Hood: The DO Buster CO₂ Hood minimizes dissolved oxygen (D.O.) in your beverage during packaging and is vital for maintaining product quality, freshness and taste.
- Bubble Buttler: Carbonation Management System. Fully automated carbonation system that gets it right every time by solving the problems of inconsistent and unstable carbonation levels
